Your Everyday Cook

Happy Diwali 🪔🪔🪔

〰️

Happy Diwali 🪔🪔🪔 〰️

Welcome to my Blog

Sambar Premix

Sambar Premix

Whip up a quick and delicious sambar in no time with this ready-to-use sambar mix, perfect for travelers or anyone in need of a speedy meal. There's no need to fuss with cooking dal or soaking tamarind. Simply add a few of your favorite vegetables, and you can even cook it in the microwave for added convenience.

Read More
Millets and dal idlis

Millets and dal idlis

Millets and Dal Idlis are a nutritious and wholesome variation of traditional idlis, incorporating millets and lentils. i refer to these idlis as Millet Idlis, given that the primary ingredient is Barnyard millets, though you can opt for regular idli rice if preferred. This recipe offers an exceptionally healthy approach, incorporating a mix of nutritious dals into your breakfast, ensuring a long-lasting feeling of fullness.

Read More
Khara Baath/Masala Uppitu

Khara Baath/Masala Uppitu

Indulge in the delectable khara bath, commonly paired with pineapple kesari bath, known as chow chow bath—an iconic breakfast duo celebrated in numerous eateries in Bengaluru and now renowned worldwide. The unique harmony between the mildly spiced rava bath and the sweet, ghee-infused kesari bath is a delightful surprise. Here, I've shared the recipe for the flavorful khara bath.

Read More
Sponge Idli | Kushboo Idli

Sponge Idli | Kushboo Idli

Sponge idlis, also known as "khushboo idlis" in certain parts of Tamil Nadu, are renowned for their exceptionally soft and spongy texture, making them ideal for both children and the elderly. Interestingly, the origin of the name "Khushboo" remains a mystery to me.

Read More

Your Everyday Cook

Welcome to my Blog