Rice rava idli

idli varietiesrice rava idlisrava idlibreakfast recipes
Written By Radha Natarajan
rice rava idli

Rice rava idli

Rice rava idli

Rice rava idli

Delicious soft idlis can be made saving time by using idli rice rava , instead of grinding rice ,adding it to the ground udad dal batter . check my blog for more easy to cook recipes esp for beginners, students, travelers, vacationers.

Ingredients

2 cups of rice rava

1 cup udad dal

Wash both udad dal and rice rava separately, drain and soak separately for 3 hours . Add fresh water to rice rava after washing , draining . Keep soaked .

After 3 hours grind udad dal to a smooth batter .

Add the rice rava after squeezing water to the ground udad dal batter .

Mix batter well , like a idli batter consistency.

Keep for fermentation. After fermentation, add salt , mix well .

Prepare idlis by steaming in idli steamer after greasing idli plates .

Enjoy easy to prepare soft delicious rice rava idlis with chutney and sambar , idli molaga podi .

rice rava idli

Rice rava idli

Watch my youtube video fot hsi recipe for the method, subscribe to my youtube channel for more .

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Radha Natarajan https://www.youreverydaycook.com/
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