Radha Natarajan 7/9/21 Radha Natarajan 7/9/21

Vazhanthandu Mor kootu Banana stem kootu

Radha Natarajan 7/9/21 Radha Natarajan 7/9/21

Ezhu Kari Kootu Thiruvadirai recipe

Radha Natarajan 7/8/21 Radha Natarajan 7/8/21

Kara Sev

Radha Natarajan 7/8/21 Radha Natarajan 7/8/21

Dharwad Pedha

The original creators, the Thakurs from Uttar Pradesh who settled in Dharwad, stumbled upon this delightful creation in their kitchen. Today, generations of Thakurs, known as Babusingh Thakur, continue the tradition of creating this incredible peda, exporting it in large quantities and even making it available for online sales.

Radha Natarajan 7/5/21 Radha Natarajan 7/5/21

Rava idli | no eno no soda

Radha Natarajan 7/5/21 Radha Natarajan 7/5/21

Vendhaya Rasam | Methi Rasam

Radha Natarajan 7/4/21 Radha Natarajan 7/4/21

Bread bonda in appe pan

Radha Natarajan 7/3/21 Radha Natarajan 7/3/21

White kurma with instant kurma powder

Radha Natarajan 7/3/21 Radha Natarajan 7/3/21

Milk Pedha

Radha Natarajan 7/2/21 Radha Natarajan 7/2/21

Seven cup cake

Radha Natarajan 7/2/21 Radha Natarajan 7/2/21

Mor kootan | Spiced buttermilk curry

Radha Natarajan 7/1/21 Radha Natarajan 7/1/21

Cut Mango Pickles

Radha Natarajan 7/1/21 Radha Natarajan 7/1/21

Pavakkai Pitlai

Radha Natarajan 7/1/21 Radha Natarajan 7/1/21

Poritha Kuzhambu / Poricha Kuzhambu

Radha Natarajan 7/1/21 Radha Natarajan 7/1/21

Vazhakkai Poduthuval

Radha Natarajan 6/29/21 Radha Natarajan 6/29/21

Vazhakkai Podimas

Vazhakkai Podimas is a delightful South Indian dish made from raw bananas (green plantains). It’s a popular recipe in Tamil cuisine, known for its simple yet savory flavors. This dish is usually seasoned with mustard seeds, curry leaves, and grated coconut, offering a wonderful mix of textures and tastes. Here's how you can make Vazhakkai Podimas at home: