Your Everyday Cook

Happy Diwali 🪔🪔🪔

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Happy Diwali 🪔🪔🪔 〰️

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Radha Natarajan 4/13/24 Radha Natarajan 4/13/24

Sharkara varatti

Sharkara Varatti is a popular snack from Kerala, and is made from slices of Nendran banana that are deep fried and then coated with jaggery mixed with spices like ginger, cardamom, and cumin.

Radha Natarajan 9/4/22 Radha Natarajan 9/4/22

Puli Inji | Inji Puli

Radha Natarajan 9/4/22 Radha Natarajan 9/4/22

Olan

Olan is a traditional Kerala dish that holds a special place in the state's cuisine. It's a simple yet flavorful preparation made with ash gourd (also known as winter melon or white pumpkin), cowpeas, coconut milk, and a hint of spices. Olan is often served as part of the Onam Sadya, a grand feast served during the Onam festival, and it's enjoyed year-round as well. Here's how you can make Olan at home:

Radha Natarajan 9/4/22 Radha Natarajan 9/4/22

Mathanga Eriseri | Pumpkin Eriseri | Sadya recipe

A delicious dish from Kerala, Pumpkin Eriseri | Mathanga Eriseri , a festival recipe for Vishu sadya particularly and one can find this on the menu unfailingly , with rich flavors .