Spicy Besan Murukku
Spicy besan murukku that can be prepared quickly even as your tea is getting ready .
Ingredients
1 cup rice flour
1/2 cup besan
1 tsp chili powder or as preferred
1/4 tsp crushed ajwain
pinch of turmeric powder
pinch of asafoetida powder
salt as required
1.5 tbsp butter or
3 tbsp hot oil
oil to deep fry
Method
mix the flours well, then add butter and make a crumble of the flours , add ajwain , chili powder, salt, , asafoetida powder , add water slowly to mak e a smooth firm dough
, shape into round murukku with help of a muruku press or press directly into hot oil as sticks .
make sure oil is heated , well,drop a pinch of dough , it must sizzle and come up immediately, then reduce flame to medium and press the dough into hot oil , allow to cook both sides, these murukku will become crisp on cooling
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