Manoharam

karthigai recipeskarthigai deepammanoharam
Written By Radha Natarajan

Manoharam

one of the most utterly delicious sweet and crunchy snack usually prepared for festivals and almost always prepared for any traditional Tam bram functions , weddings as seer bakshanams

Ingredients

1 cup besan flour ( chickpea flour)

1/2 cup rice flour

tiny pinch of salt

1 cup jaggery

2 tsp sugar

2 tbsp hot oil to prepare dough

oil as needed for deep frying

follow the video for method

notes.

optional ingredients . you can add a pinch of ginger powder, some grated coconut bits , pottukdalai , some cashew nuts , cardamom powder , in the preparation of manoharam .

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Radha Natarajan https://www.youreverydaycook.com/
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