Your Everyday Cook

Tamil New Year Recipes

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Tamil New Year Recipes 〰️

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Mava Gujiyas
Diwali sweets Gujiyas, Mawa gujiyas Radha Natarajan Diwali sweets Gujiyas, Mawa gujiyas Radha Natarajan

Mava Gujiyas

Mava Gujiyas" are a type of sweet Indian pastry or dumpling that is popular during festivals, especially during the festival of Holi. Gujiyas are made in various regions of India and have different names, but the term "Mava Gujiya" specifically refers to a variation made with khoya or mawa (reduced milk solids).

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Manoharam

Manoharam

Delicious sweet Manoharam, a Tamilnadu specialty, is crafted in various ways, but the most renowned version hails from Tirunelveli. The process involves creating thick Thengoyal sticks, immersing them in rich jaggery syrup, allowing them to cool, and then housing them in the Paruppu Thengai Koodu—a customary ritual in many functions and festivals, symbolizing divinity

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Your Everyday Cook

Welcome to my Blog