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Peerkangai Thogayal
Chutney varieties Radha Natarajan Chutney varieties Radha Natarajan

Peerkangai Thogayal

Thogayal has its roots deeply embedded in the culinary traditions of Tamil Brahmin (Tambram) households, where it has been a quintessential part of daily meals for generations. Its origin lies in the need for simple, wholesome, and flavorful accompaniments that align with the vegetarian and satvik dietary principles followed by Tambrams.

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Your Everyday Cook

Welcome to my Blog