Ghee Roast

breakfast recipes ghee roast crispy dosa masala vada paav
Written By Radha Natarajan

Delicious 😋 ghee roast made the way you see restaurants In Bengaluru prepared with less ghee than you see these restaurants guys pouring ghee all over the dosa and an equally if not more delicious dosa . Dosa lovers will not be disappointed I assure you . Follow the recipe and watch the video .

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Heat a dosa tava , pour dosa batter from Centre to outwards in swift swirls . Use ghee or oil to cook the dosas . Apply red chutney after the dosa is cooked , do not flip as it us not needed . Add masala if you wish to the chutney spread . Fold and serve .

Radha Natarajan https://www.youreverydaycook.com/
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