Milk powder Barfi
a delicious sweet that can be made under 12 minutes , with simple ingredients and an excellent last minute preparation for Diwali
Servings Prep Time
9nos 2minutes
Cook Time
10minutes
Servings Prep Time
9nos 2minutes
Cook Time
10minutes
Instructions
  1. in a non stick pan preferably , add the tbsp ghee, add milk , and add the milk powder, mix well,
  2. keep flame on low, add the powdered boora sugar sugar , keep mixing well continuously as it cooks quickly
  3. when the mixture appears thick and comes together like a ball , put it on a greased plate or a tin
  4. spread well, using a greased spatula, quickly sprinkle the nuts and press lightly , now keep this tin or dish in a cool place or in refrigerator for few hours at least so that the barfi sets well..
  5. remove , slice and enjoy ..cut into desired shapes. to make the round shape , use any lid and place on the barfi mixture to get a round shape .