Delicious samo rice / vrat millet rice chakli for Navarathri , very useful for the festival .can be made under 30 minutes and it is a good idea to have flours ready so that you can make as many times as you want .

Samo rice is also called Varai, Kodri, Samvat or Samak Chawal. It is called as Samo or Moriyo in Gujarat, called Bhagar and Varai in Maharashtra. It is called Mordhan or Sama ke chawal in Hindi, In Bengal it is known as Shyam or shyama rice.

Samo rice / barnyard millets / kuthiravali In Tamil is used in many recipes esp for Ekadashi and fast days .

recipe

Ingredients

6 tbsp samo rice flour

4 tsp sago flour / javarsi maavu

1 tsp sesame seeds or cumin

1-2 tsp green chilly paste

sendha namak for vrat recipes

oil for deep frying 1-5 tbsp hot sizzling oil.

Method